diet, and you realize that you really need to be eating more lean
protein to support your efforts in the gym. You’ve read all the
recommendations and now firmly understand that chicken, tuna fish
and turkey are the way to go. However, what “they” might not have
told you is that not all meats are created equal. In fact, sometimes what we think is
“meat” is actually nothing more than a round compressed
concoction of chemicals, fillers, sodium and additives that looks
not only like a volleyball (when is the last time you saw a perfectly
round chicken or turkey breast anyway?), but might even bounce
once or twice if it ever dropped on the floor. I swear I saw a guy at
HEB double dribble a Christmas Ham a few weeks ago!
The same goes with the tuna fish. The tuna by itself isn’t too bad for you at all, but
when you consider the mounds of mayo that tend to go along with
the fish and you turn a legitimate lean protein option into a lost
cause in the pursuit of leanness! Stick to plain water packed tuna,
fresh fish filets, grilled chicken breast and lean cuts of red meat to
turn your body into a toned, fat burning machine!
MEAL PLANNING
Vegetarian/Vegan:
FINAL THOUGHTS
It is recommended that you keep your daily sodium intake under 2300 mg. How much is that? Just 1 teaspoon!
THIS BLOGS TIP
If you get indigestion don't take an antacid. You can neutralize the acids with some raw vegetables (like carrots) without the side effects
NEXT BLOG
Either another story or a supplement recommendation.
P.S.
You sent me some great stories about what inspired you to start getting into fitness last week. Some funny stories and some heartfelt ones as well. Sometimes a few seconds in your life can spin your world around.
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